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Aperitif platters for an afterwork in Casablanca

For an afterwork: sharing platters and deli pots served without cutlery, ready to set out on the table.

  • Since 1994
  • Made to order within 48 hours
  • Delivered in Casablanca
  • For homes and companies
An afterwork is served standing Cheese and charcuterie platters, crudités and dips, and individual deli pots: everything is taken by hand, nothing needs cutlery or plating. That is what suits an end of day where people move around. What to add A styling kit for the table if you want to dress it, and deli pots to round out the platters. Lead time and delivery 48 hours between confirmation and delivery, in Casablanca.

Platter delivery in Casablanca

We prepare every platter to order and deliver it across Casablanca. We do not yet deliver to Rabat or the rest of Morocco. Lead time 48 hours between order confirmation and delivery. For an event, plan for it: nothing is prepared in advance. Ordering Choose a platter, give us the date, the headcount and your Casablanca address. We confirm the contents, the price and the delivery slot in writing.

How to order

1. Choose your platter 2. Give us the headcount and the date 3. Confirm the delivery address in Casablanca 4. Order online, on WhatsApp or by email We reply with a written proposal: contents, price and slot. The order is firm once you confirm.

See also

Frequently asked

Do you cater for companies and corporate events?
It is a large part of what we do: pre-cut platters for meetings, grazing boxes for late teams and launches, branded gift boxes for clients, and platter spreads for conferences and openings. Give us the date, the headcount and the address, and we come back with a proposal.
What are the styling kits and the deli pots?
Small extras that finish a table: a food styling kit for composing and presenting, and a set of ten deli pots made the same day, to sit alongside the platters for anyone who wants something to graze on first.
How many people does a platter feed?
Our cheese and mixed platters serve roughly 5 to 10 people, depending on how generously you cut. For a bigger table we compose several platters rather than one enormous one — tell us the headcount and we will size it.
Do the platters arrive ready to serve?
Yes. They arrive on their wooden board, inside a protective box, with the menu and the allergen notice. There is nothing to assemble, carve or plate.

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